Ingredients:
8 oz Cottage cheese-small curd
1/4 c Sour cream
4 oz Shredded sharp cheddar cheese
1/2 c Bisquick
1/4 c Melted butter
3 Eggs
Method:
- Preheat oven to 350 degrees. Mix all ingredients with Electric mixer. Grease mini-muffin tins or use Teflon ones. Fill 3/4 full. Bake for 15-20 minutes or until brown.
- Add onion, bacon, mushrooms,etc. May be frozen. Reheat at 300 degrees or microwave for 3 minutes on high. Be sure to add cooked bacon and Some diced onion.
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