Wednesday 1 August 2007

Banana Pecan Cookies

Ingredients;

1 (17.5 oz) oatmeal cookie mix
1 egg
5 tablespoons or butter or margarine; melted
3/4 c. mashed bananas
3/4 c. chopped pecans

Method:
  1. Preheat oven to 375.
  2. In a large bowl, combine cookie mix with egg, butter and bananas. Mix well. Stir in chopped pecans until well blended.
  3. Drop by heaping teaspoonfuls onto lightly greased cookie sheets and bake for 9 to 10 minutes or until lightly browned around the edges. Let cool on cookie sheets for 1 minute.
  4. Remove to cooling rack.

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