Double Chocolate Oatmeal Cookies

Ingredients:

1 1/2 c. sugar
1 c. butter or margarine, softened
1/4 c. water
1 tsp. vanilla
1 egg
3 c. quick-cooking oats
1 1/4 c. flour
2/3 c. cocoa
1/2 tsp. baking soda
1/2 tsp. salt
6 ounces semi-sweet chocolate chips

Method:

1. Heat oven to 350 degrees. Mix sugar, butter, water, vanilla and egg in 2 1/2quart bowl. Stir in remaining ingredients. Drop dough by roundedteaspoonfuls about 2 inches apart onto ungreased cookie sheets.
2. Bake 10 to12 minutes, until almost no indentation remains when touched. Immediatelyremove from cookie sheets.

Makes 6 dozen cookies.